Monday, October 14, 2013

Five Meals From One Ham...

 Over the weekend I started planning our meals for the upcoming week. I decided to cook a ham and use leftovers in as many meals as possible. This is what I came up with...
I'll share the recipes throughout the week.

Menu 10/14-10/20

Monday-
Ham, mashed potatoes w/gravy,  stuffing, steamed broccoli, and rolls

Tuesday-
Ham and potato soup w/bread

Wednesday-
Roasted chicken, roasted potatoes and onions, buttered peas, and bread

Thursday-
Homemade mac and cheese with ham, steamed broccoli, and rolls

Friday-
Pot roast with potatoes, onions, and celery, buttered corn, and rolls

Saturday-
Scalloped potatoes with ham, buttered peas, and bread

Sunday-
Split pea soup w/bread



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